Macaroni and Cheese in 1861



I ran across an article that has a recipe for macaroni and cheese that was published in Godey’s Lady’s Book in 1861. It is interesting to note that one of today’s favorite dishes was also around in the 1860’s.


Click here to read the article and get the recipe. It sounds delicious.




About historythrutheages

I write stories of His Story Through The Ages that offer tales of hope and redemption.

Posted on December 6, 2012, in Writing Tips. Bookmark the permalink. Comments Off on Macaroni and Cheese in 1861.

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